Cranberry cream cheese spread atop fresh baguette bread, topped with shaved turkey and melted Gruyere cheese.
Cranberry sauce, prepared
Gruyere cheese, grated
Pre-heat oven to 350°F. Combine cream cheese with cranberry sauce.
Divide cranberry mixture evenly between the four baguette slices. Place 1 oz. shaved turkey on each bruschetta slice and top with cheese.
Bake 5 minutes or until cheese melts. Sprinkle pepper over the melted cheese and serve.