Sliced naturally browned turkey breast, tomatoes, avocados and red onion arranged on a chilled plate, drizzled with balsamic vinegar glaze and finished with fresh mozzarella cheese.
PRODUCE & CHEESE
Heirloom tomato, sliced
Red onion, sliced thinly
Balsamic vinegar glaze
Extra virgin olive oil
Arrange turkey breast, tomato, avocado and red onion on a plate.
Drizzle with vinegar glaze and oil. Sprinkle with mozzarella cheese, salt and pepper.