Soy-glazed turkey strips, soba noodles, julienned carrots, cucumber and green onion, drizzled with ginger peanut dressing. Garnished with toasted black and white sesame seeds.

Profit Potential

Menu Price:

$9.95

Turkey Cost:

$1.00

Other Ingredients:

$1.72

Total Costs:

$2.72 (27%)

Gross Profit:

$7.23

Ingredients

TURKEY

SOY GLAZE AND GINGER PEANUT DRESSING

1 oz.

Soy sauce

1 oz.

Honey

1/4 tbsp.

Red pepper flakes

1/2 tsp.

Sesame oil

2 tbsp.

Ginger dressing

1 tbsp.

Peanut butter

1/2 tsp.

Sea salt

1/4 tsp.

Pepper

PRODUCE & GARNISH

1/2 oz.

Carrots, julienned

1/4 cup

Green onion, chopped

1/8 each

Cucumber, julienned

1/4 tsp.

Black & white sesame seeds

NOODLES

4 oz.

Soba noodles

Directions

STEP 1

For soy glazed turkey strips, add turkey strips, soy sauce and honey in sauce pan and sauté until turkey is fully coated and sauce caramelizes. Let cool under refrigeration.

STEP 2

For ginger peanut dressing, whisk together ginger dressing, sesame oil, and peanut butter until smooth

STEP 3

Gently toss soba noodles with carrots, cucumber, red pepper flakes and green onion until thoroughly combined.

STEP 4

Evenly divide noodle mixture between two chilled square bowls.

STEP 5

Lay 2 oz. soy glazed turkey strips over each bowl and drizzle ¼ cup dressing over each.

STEP 6

Garnish with toasted sesame seeds and additional green onions if desired.