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  • HOME
  • PRODUCTS
    • Turkey Product Overview
      • Fully Cooked Turkey
        • All Natural/NAE
        • Signature Carving
        • Premier
        • Select Slicing & Shaving
        • Pre-Sliced Turkey
      • Ready To Cook Turkey
        • Signature Turkey Roasts
    • Chicken Product Overview
      • New Chicken Products!
      • Fully Cooked Bone-In Chicken Wings
      • Fully Cooked Boneless Chicken
      • Mexican Specialties
  • RECIPES
    • Turkey
      • Sandwiches
      • Salads & Soups
      • Entrees
      • Burgers
      • Appetizers
    • Chicken-Bold Bites K-12 Recipes
  • PODCASTS, VIDEOS & MORE
    • ALL POSTS
    • PRODUCT RESOURCE CENTERS
      • Corn Dogs
      • Bold Bites
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      • No Antibiotics Ever Chicken
  • ASK ANDREW!
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    • General

Mashed Potato Crusted Turkey

foster farms turkey

Not your typical turkey and mashed potatoes. Baked turkey breasts with vegetables topped in garlic and cheese mashed potatoes, and then baked once more for a perfect main course!

Profit Potential

Menu Price:
$10.95
Turkey Cost:
$0.38
Other Ingredients:
$1.78
Total Costs:
$2.16 (20%)
Gross Profit:
$8.79

Ingredients

Foster Farms Turkey Signature Carving

TURKEY

1 1/2 oz.

Oil Browned Turkey Breast, diced (6705)

POTATOES & CHEESE

1 each
Russet potato
1 tbsp.
Butter
1/4 cup
Cheddar cheese, grated

1 clove

Garlic, minced

1 tbsp.

Chives, chopped

VEGETABLES

1 each

Carrot, chopped

1 each

Celery, chopped

1/4 each

Onion, chopped

1/4 cup

Peas

OIL & SEASONINGS

1/2 tsp.

Olive oil

1/8 tsp.

Salt

Directions

STEP 1
Pre-heat oven to 400°F. Wash and dice potatoes, leaving skins on. Bring potatoes to boil and cook until tender, about 15 min.
STEP 2
Sauté vegetables until soft together, about 5 minutes. Set aside. Sauté minced garlic clove and ¼ cup chives in ¼ tsp. olive oil until fragrant. Drain cooked potatoes and add 3½ tbsp. butter and garlic mixture as well as ½ tsp. salt and 1 cup shredded cheddar cheese.
STEP 3
Mash with a potato masher until very soft. If potatoes seem dry, add a little whole milk or cream until soft and easy to spread.
STEP 4
Place vegetables and turkey in a baking dish. Using a piping bag with a large tip or off-set spatula, spread potatoes over turkey breast covering all sides.
STEP 5
Bake in oven for 10-15 min. or until potatoes are lightly golden and crisp on the edges.

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