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Menu
  • HOME
  • PRODUCTS
    • Turkey Product Overview
      • Fully Cooked Turkey
        • All Natural/NAE
        • Signature Carving
        • Premier
        • Select Slicing & Shaving
        • Pre-Sliced Turkey
      • Ready To Cook Turkey
        • Signature Turkey Roasts
    • Chicken Product Overview
      • New Chicken Products!
      • Fully Cooked Bone-In Chicken Wings
      • Fully Cooked Boneless Chicken
      • Mexican Specialties
  • RECIPES
    • Turkey
      • Sandwiches
      • Salads & Soups
      • Entrees
      • Burgers
      • Appetizers
    • Chicken-Bold Bites K-12 Recipes
  • PODCASTS, VIDEOS & MORE
    • ALL POSTS
    • PRODUCT RESOURCE CENTERS
      • Corn Dogs
      • Bold Bites
      • Go-StiX
      • No Antibiotics Ever Chicken
  • ASK ANDREW!
  • ABOUT
  • CONTACT
    • General

Blue Cheese Turkey Burger

A delicious combination of pickled onions, tomatoes, blue cheese and our Turkey Burger served on savory focaccia bread.

Profit Potential

Menu Price:
$8.95
Turkey Cost:
$1.06
Other Ingredients:
$1.68
Total Costs:
$2.74 (30%)
Gross Profit:
$6.26

Ingredients

TURKEY

1 each

Natural White Savory Turkey Burgers, 4 oz. (#96379)

PICKLED ONION

1 oz.
Red onions
1 tbsp.
Vinegar
1 tsp.
Sugar

1 tsp.

Cinnamon

1 each

Cloves

8 each

Peppercorns

6 tbsp.

Water

BREAD & CHEESE

1 each

Focaccia bread

1/2 oz.

Blue cheese

PRODUCE

2 slices

Tomato

1 large leaf

Romaine lettuce hearts

Directions

STEP 1
For pickled onions: Shave the onions into thin pieces. Place in a stainless steel bowl. Bring the vinegar, sugar, cinnamon, cloves, peppercorns and water to a boil in a saucepan. Pour the hot liquid over the onions and stir frequently as it cools.
STEP 2
To pan fry, pour 1/2 teaspoon of oil in saute pan or on flat top.
STEP 3
Sprinkle the turkey burger with salt. Grill for 4 minutes. Turn and cook second side 4 minutes.
STEP 4
Place the lettuce on the focaccia, top with burger, tomato, blue cheese, pickled onions and second slice of focaccia.
STEP 5
Cut in half to serve.

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