Award: KitchenAid Commercial Equipment Award, safeTstep Shoefie Award (Damoriae Graham).
2016 Culinary Clash | Urban Plates
Menu: Team UP developed a twist on the traditional coq au vin with a “Coke”-au-vin. The dish came with roasted organic vegetables and braised lollipop kale.
School Nutrition Association National Annual Conference
July 12, 2020
CRAF Culinary Clash
August 9, 2020
Anaheim Garden Walk
Western Foodservice & Hospitality Expo
August 9-11, 2020